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Key Characteristics |
 | Maximization of Calcium Provision and Economic Benefits by Organic Farming and Use of Small Amount |
 | Growth Stimulation and Increasing Production of Crops |
 | Creation of Close Somatic Cells and Quality Enhancement (sugar content/coloring/leaf thickness etc.) |
 | Control and Prevention of Insects and Pests |
 | Non Toxicity: No Side Effect to Crops by Removing Heavy Metals and Impurities that Can Exist in Semiplastic and Microscopic Shell |
 | Strong Alkalinity : Controlling Proliferation of Harmful Germs Thanks to Strong Alkalinity (high pH) |
 | Stimulating Physiological Activation When there is lack of sunshine and there are other hindrances including blight |
 | Maximization of Absorbing Power: calcium that is ionized (Ca++) after being diluted in water is the best for crops to absorb and weakens coherence of water molecules, which makes it easier for water and nutrients to move |
 | Improving Soil Environment by Reducing Acidification and Hardening of Soil |
 | Guaranteeing Safety Since No Chemical Treatment Was Used and Containing Minerals Including Calcium |
Usage/Caution |
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Crops the Powder Can be Used for |
Dilution Times |
| Fruit |
Apple, pear, peach, grape, fruit of Actinidia arguta, fig, tangerine, persimmon, citron etc. |
5,000 |
| Pollen |
Rice plant |
10,000 |
| Vegetable |
Pepper, cucumber, strawberry, tomato, watermelon, melon, pumpkin, paprika, eggplant, radish, carrot, burdock, Codonopsis lanceolata, balloonflower, Chinese cabbage, Korean leek, cabbage, lettuce, spinach, celery, asparagus, ginger, taro, garlic etc. |
10.000 |
| Special Crop/Medicinal Plant |
Ginseng, yam, Dioscorea japonica, milk vetch, Angelica gigas Nakai, yackon, tobacco etc. |
10,000 |
| Others |
Sweet potato, potato, flowering plants (lily) etc. |
10,000 |
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